Thanks so much for your support Mary Anne! My daughter is such a honey mustard fan too, it’s one of the reasons I needed to create this recipe! I’m so happy it was such a success with your family!💖

Your sauces are always so delicious and this is no exception! I served it with roasted potatoes and had to scoop extra sauce over them. And for once my kids didn’t have to ask for honey mustard sauce!

Hi Molly!! I loveee that you made this with pork, what a great idea! Thank you so much for sharing and for taking the time to leave a review! ❤️

This was an amazing recipe, I had some center cut pork chops I used in place of the chicken, it was what I had on hand and mustard and pork go well together. it was definitely a keeper! Also used a darker honey variety and made it extra tasty.

I love hearing such great comments like these! Thanks so much for your support, I’m so happy you’re enjoying the recipes!💖

This is so good, Stephanie! I used chicken tenderloins … because that’s what I had … and served it over rice. My family loved it! This is the 8th new recipe I’ve tried this year and 7 of them are yours! My husband gets really happy when he finds out I’m making a “Stephanie recipe”! 😄

Yayyy! I’m so happy to hear you’ve been making some yummy dishes Daniel, thanks so much for your support!💖 My daughter absolutely loves the honey mustard chicken!

Thank you Stephanie! I have made several recipes from The Cozy Cook and they have all been great. The Honey Mustard Chicken last night was absolutely delicious! My potatoes were a bit passed their prime so I made your roasted potatoes substituting sweet potatoes. Big hit! The Chicken and Rice, Lemon Chicken Pasta and Angel hair with Chicken have all been outstanding. You are my new go to site!

Absolutely! They may cook a little more quickly since they’re thinner so you may want to reduce the searing time slightly.

Can we possibly use chicken breast tenderloins instead of cutting the chicken breasts?